How to Use Warming Spices for the Coziest Winter Meals

Winter calls for comfort, and warming spices play a key role in keeping us cozy and nourished.

Top Warming Spices for Cold Weather Cooking

• Cinnamon – Adds warmth and depth to baked goods and drinks.

• Clove – Intensely aromatic, perfect for mulled wine and stews.

• Cardamom – Earthy and slightly citrusy, great for curries and teas.

  

  
  

Easy Ways to Use Them:

• Add cinnamon and cardamom to your morning coffee or tea.

• Make a spice-infused simple syrup for cocktails and lattes.

• Blend clove and nutmeg into soups for a hint of spice and warmth.

Want to try these spices in new ways? Check out our upcoming spice blending class!